Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cured ham and figs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cured Ham and Figs is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cured Ham and Figs is something that I have loved my entire life.
Want to know how to cure a ham? It's not that difficult as it requires only patience and time, along with a hunk of pork, curing salts, spices, and herbs. A recent trip to the store presented me with a beautiful selection of hams, recently brought in by a local pig farmer.
To get started with this recipe, we must prepare a few ingredients. You can cook cured ham and figs using 6 ingredients and 4 steps. Here is how you cook it.
This video will show you how to make ham from scratch. This method involves curing ham in a brine solution. I also made brown sugar - honey glaze for the. Drizzle lightly with olive oil and sprinkle with pepper.
So why don't we cure our own hams? And that is exactly what we did. Do you know how to cure ham the old fashioned way? Do you remember the childhood favorite book "Green Eggs and Ham" by the infamous Dr. Well, in this instance you are going to need a green ham instead of green eggs.
So that is going to wrap it up with this special food cured ham and figs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!