Recipe of Tortellini Alfredo Spinach and Tomato in 10 Minutes for Family

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tortellini alfredo spinach and tomato. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

While you get the tortellini going, combine the tomatoes, spinach, salt, pepper, basil and garlic in a large saucepan over medium heat. Cook and stir until the mixture begins to bubble. Stir in cream; bring to a boil.

Tortellini Alfredo Spinach and Tomato is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tortellini Alfredo Spinach and Tomato is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have tortellini alfredo spinach and tomato using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tortellini Alfredo Spinach and Tomato:

1. Get 2 (9 oz) packages of tortellini
2. Prepare 1 Tbls olive oil, extra virgin
3. Take 1 Bag fresh spinach
4. Take 1 box grape tomatoes
5. Take 1 red pepper chopped
6. Get 1 yellow pepper chopped
7. Get 1 medium onion chopped
8. Take 1 Tbls pesto
9. Get 2 Tbls minced garlic
10. Get 1.5 jars Alfredo sauce
11. Get 1 tsp pepper to taste

Tortellini with creamy sun-dried tomato sauce and spinach is a weeknight meal or a meal to impress guests! You'll love the flavor the sun-dried tomatoes add to the sauce! So, back to school has been fun. First my little man had a cold for a week.

Instructions to make Tortellini Alfredo Spinach and Tomato:

1. In a large cast iron or regular skillet drizzle olive oil. Turn on medium heat add in red pepper and yellow pepper.
2. Once peppers are cooked add in minced garlic and chopped onion.
3. Once onions are soft add in grape tomatoes cook until they pop. Add in pesto mix well.
4. Add in as much fresh spinach as you want. Cook until spinach wilts. Then add in 1-2 jars of Alfredo Sauce.
5. Add in cooked tortellini follow directions on package.

Then N, E, and I all got the stomach flu. I think it's making me go a little crazy. Add fresh tomato and season with salt, pepper, and red pepper flakes. Add garlic, vegetable stock, and spinach to the skillet and cook. Use any flavored tortellini or ravioli in this recipe.

So that’s going to wrap this up with this exceptional food tortellini alfredo spinach and tomato recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!