Easiest Way to Prepare Creamy Ham and Potatoes in 24 Minutes for Family

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy ham and potatoes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

It's nice and rich and creamy (using only milk, no heavy cream). It's chock-full of veggies and garlic and lots of golden potatoes. It's the perfect use for leftover ham (or even bacon) after a big holiday meal.

Creamy Ham and Potatoes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Creamy Ham and Potatoes is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy ham and potatoes using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Ham and Potatoes:

1. Make ready Medium Cubed Ham
2. Take Potatoes, Peeled and Cubed
3. Take Cream of Mushroom Soup
4. Get Milk from soup can
5. Make ready Butter
6. Take Flour
7. Take Salt
8. Make ready Pepper
9. Take Shredded Cheddar Cheese

Making creamy ham and potato soup. In this recipe video, we'll show you how to make the best creamy ham and potato soup. It's a hearty casserole that doubles as a great side to any meal or a standalone dish to satisfy all of your comfort food cravings. This Creamy Ham and Potato Soup comes together in about thirty minutes making it the ideal wholesome weeknight meal.

Steps to make Creamy Ham and Potatoes:

1. Pre-heat oven to 350°
2. Boil potatoes til fork can go thru easily, drain and place in 9 by 13in baking dish.
3. Add ham chunks and butter to pan and heat, add flour and mix til ham pieces are covered.
4. Add cup of milk and mix well, then add soup, salt, and pepper, and mix til well incorporated.
5. Pour over potatoes.
6. Bake for 15 mins covered, sprinkle top with cheese and bake uncovered 10 longer. Take out and let rest 10 mins. Enjoy.
7. My Mother made this a lot when we were children. She served with biscuits and green beans. One of my favorite childhood dishes.

It is chock full of ham, potatoes, onions, carrots and celery in a creamy lightly seasoned broth. Anytime of the year is perfect for a good warm bowl of soup. Remove ham bone and strain stock to remove any debris. Ham and Potato Soup that's thick, creamy and absolutely delicious! The perfect comfort soup that's great on cold, winter day.

So that is going to wrap this up with this special food creamy ham and potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!