Simple Way to Prepare Tortellini with spinach in 18 Minutes for Young Wife

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, tortellini with spinach. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spinach Tomato Tortellini Spinach Tomato Tortellini. In a large saucepan, heat oil over medium heat. Stir in tomatoes, broth and Italian seasoning; bring to a boil.

Tortellini with spinach is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tortellini with spinach is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have tortellini with spinach using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini with spinach:

1. Make ready 150 grams flour
2. Take 100 ml warm water
3. Make ready 1 egg yolk
4. Take 25 grams butter
5. Take 1 pinch salt
6. Get 80 grams spinach (frozen)
7. Get 30 grams feta cheese
8. Take salt, pepper

It uses similar ingredients and the same cooking method but replaces the gnocchi with tortellini. Stir in cream; bring to a boil. Meanwhile, cook tortellini according to package directions; drain. For Florentine flair, pair cheese tortellini with spinach, tomato and basil in a creamy sauce.

Steps to make Tortellini with spinach:

1. Mix flour, salt and egg yolk. Gradually add water. Then add butter, and keep forming until it's all unified.
2. Wrap the dough in foil and leave for about 30 minutes.
3. Fry the spinach in a small saucepan adding pepper and salt. Cool it down for a few minutes. Add crumbled feta cheese and mix it.
4. Roll the dough (3mm thick). Cut out squares, and put a bit of spinach in the middle. Fold into triangles, press to join the edges. Bring the points of the long side together. Seal between your fingers to form a ring.
5. Put your tortellini into boiling water, and take them out with a skimmer once their ready.

Spinach and cherry tomatoes add color, flavor and nutrition to this simple pasta dish. Spinach Tortellini en Brodo (in broth) is an Italian soup made with spinach and cheese tortellini and vegetables in a light broth. Spinach Tortellini en Brodo What can be more comforting than a hot bowl of soup, like this spinach tortellini en brodo, on a cold night. This cheesy tortellini bake is a dish the whole family will love–it's filled with sweet-tasting marinara, mushrooms and spinach and topped with melted cheese. Complete the meal, plus get in another vegetable serving, by adding a side of broccoli or a small green salad.

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