How to Make Beef Stroganoff in 12 Minutes for Family

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, beef stroganoff. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Beef Stroganoff is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Beef Stroganoff is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have beef stroganoff using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Get sirloin steak (cut into bite size cubes)
2. Get flour
3. Get ghee (clarified butter)
4. Make ready medium onion, chopped
5. Make ready garlic, chopped (or 4)
6. Take pepper
7. Make ready paprika
8. Take dried mushrooms, sliced/ripped into bite size pieces
9. Take dry red "grape juice"
10. Take Knorr Vegetable Recipe Mix
11. Get cream cheese (or neufchatel)
12. Take servings rotini pasta - (salt for water)

Heat a skillet over medium heat. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan.

Steps to make Beef Stroganoff:

1. At home: Prep and gather all ingredients into separate baggies, combining onion/garlic, spices, etc.
2. At camp: Boil water in JetBoil (or other camp-stove pot) - add salt and pasta - boil till done (a little al dente is preferred)
3. Cut beef into bite-sized cubes and add to baggie with flour, shake to coat
4. Strain water into cup/lid and add dried mushrooms and vegetable mix to reconstitute - put pasta aside to keep warm
5. In JetBoil frying pan (or other campstove pan) Sauté onions/garlic/beef in ghee till uniformly brown
6. Stir in pepper/paprika/"grape juice" and simmer for 5 minutes
7. Add vegetable/mushrooms and simmer for 10 more minutes
8. Pull from heat and slice in cream cheese and stir to mix well
9. Serve over pasta - makes two generous servings

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Pat meat dry with paper towels.

So that’s going to wrap it up for this exceptional food beef stroganoff recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!