How to Make Nana's Peanut Butter Cookies in 22 Minutes for Beginners

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, nana's peanut butter cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This is the First Episode of Nana's Num Nums and she is making Peanut Butter Cookies. Over the years, similar recipes followed. Get full nutrition facts for other Nana's products and all your other favorite brands.

Nana's Peanut Butter Cookies is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Nana's Peanut Butter Cookies is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have nana's peanut butter cookies using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Nana's Peanut Butter Cookies:

1. Get 2 1/4 cups all-purpose flour
2. Get 2 Tbl milk
3. Get 1/2 tsp baking soda
4. Prepare 2/3 cup peanut butter (creamy not crunchy)
5. Make ready 2/3 cup unsalted butter (melted)
6. Get 1 tsp salt (or alternatively use salted butter)
7. Take 2 eggs
8. Prepare 1 cup brown sugar
9. Get 1 cup sugar

Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern. Full of peanut butter taste, vegan peanut butter cookies are easy to make and easier to eat! Packed with double the peanut butter, these peanut butter cookies boast a dense flavor, remarkably soft texture, and a deliciously crumbly edge.

Steps to make Nana's Peanut Butter Cookies:

1. Preheat oven to 350 degrees
2. Cream together the butter and both sugars.
3. Add the eggs and peanut butter
4. Add the flour, salt, and baking soda
5. Add the milk
6. Once mixed well, pick up dough with hands and shape into a ball. Then, flatten with the palms of your hands. Place cookie on greased cookie sheet.
7. Bake for 15 minutes (or longer, depending on your oven)

With peanut butter cookies, however, the peanut butter already makes the cookies soft. More brown sugar made them EXTRA soft, so they fell apart. These vegan peanut butter cookies are the best cookies ever! Wonderfully crunchy and packed with peanut butter flavor. This post is sponsored by Pampered Chef, whose baking products I have used and loved for years.

So that is going to wrap this up with this special food nana's peanut butter cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!