Recipe of Savory Ground Beef Stroganoff in 15 Minutes for Young Wife

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, savory ground beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Add beef, basil, pepper, and worcestershire sauce. Brown beef over medium-high heat, then add cream of mushroom and sour cream.

Savory Ground Beef Stroganoff is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Savory Ground Beef Stroganoff is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook savory ground beef stroganoff using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Savory Ground Beef Stroganoff:

1. Make ready butter
2. Make ready olive oil
3. Take sliced mushrooms
4. Get diced shallots
5. Make ready minced garlic
6. Make ready diced onion
7. Get ground beef
8. Prepare red wine
9. Make ready beef stock
10. Get worcestershire sauce
11. Take cooked pasta
12. Get Fresh tyme
13. Get grated parmesan cheese
14. Prepare sour cream

Tender mushrooms, tasty ground beef and luscious served with noodles for a beautiful dish your whole family will love. See recipes for Savory Ground Beef Stroganoff too. Ground Beef Stroganoff is a delicious little spin on a classic. Serve it with pasta, rice or grains.

Instructions to make Savory Ground Beef Stroganoff:

1. Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream.

Beef stroganoff is a classic Russian dish which consists of small bites of beef in a sour cream sauce. This recipe uses ground beef in place of beef tips. If you prefer the traditional beef tips rather than ground beef, the substitution will work just fine. Ingredients for beef stroganoff: Butter, beef round, flour, onion, mushrooms, beef broth, sour cream (and your favorite side dish!). beef: I urge you to use beef round - a stroganoff done the classic way cooks very quickly and is different from stroganoff made with ground beef/in the crockpot. You need a tender cut here.

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