Guide to Make Easy Banana Bread in 20 Minutes for Family

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Reviews for: Photos of Joy's Easy Banana Bread. Moist and delicious banana bread recipe.

Easy Banana Bread is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Easy Banana Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook easy banana bread using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Banana Bread:

1. Make ready 6 ripe bananas (mashed/blended)
2. Get 1 1/2 c. sugar (white, brown/both works)
3. Get 2 eggs
4. Prepare 1/2 c. vegetable oil
5. Get 1/2 tbsp vanilla essence
6. Take 2 tsp. baking soda
7. Get 1 tsp baking powder
8. Get 1/2 tsp salt
9. Make ready 3 c. A.P. flour

Make sure you use very ripe bananas for the best banana bread. This Easy Banana Bread Recipe makes a moist loaf with a tender crumb and TONS of banana flavor! It's a classic recipe that's perfect for all those over ripe bananas! Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it.

Steps to make Easy Banana Bread:

1. Preheat oven to 200 °C. Grease and flour 1 bundt or 2-4"×8" bread pans.
2. Mash or blend bananas to desired consistency.
3. Add oil, sugar, eggs, vanilla and mix well.
4. Sift flour, baking powder and baking soda. Add salt to dry ingredients
5. Gently fold in dry ingredients to wet mixture in 2 batches.
6. Additional tip: when the kitchen starts smelling like banana bread… lower the oven to 175°C and bake for the final 10- 20 mins to ensure the inside cooks and the outside doesn't burn!
7. Bake for 45- 60 minutes or until you press the top of the bread/cake gently and it bounces back (a lasting finger print indicates it's not done baking).
8. Let stand for 10 mins, then turn out to cool on a cooling rack.

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So that is going to wrap it up with this exceptional food easy banana bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!