Recipe of My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe in 27 Minutes for Mom

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my beef & onion gravy with sugar snap peas also jacket potatoe. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my beef & onion gravy with sugar snap peas also jacket potatoe using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe:

1. Take 450 g Stewing Steak
2. Get 1/2 Large onion chopped
3. Get 6 cups Water
4. Make ready 1/4 tsp Salt
5. Take 1/2 tsp Black cracked pepper
6. Prepare 1 cup Sugar snap peas
7. Prepare 1 cup beef stock
8. Prepare 1/2 can chopped tomatoes 1 cup.1
9. Make ready 2 heaped tsp cornflour
10. Prepare 2 tbls cold water

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Steps to make My Beef & Onion Gravy with Sugar Snap Peas also Jacket Potatoe:

1. Add the meat to a pan of hot water about 3 cups add steak pieces, onion and salt and pepper. Or add it all to a slow cooker for 4 hours.
2. Cook for 45 minutes then add the 2 Beef Stock cubes to the meat and Can chopped tomatoes. When it comes to the boil simmer for 20 minutes stirring often.
3. Stir in add more pepper
4. 2 tbls water and add the cornflour stir then pour in to the meat and stir to thicken.
5. Add this to the meat and thicken cook on the lowest simmer for a further 5 minutes
6. Add 2 large Baking Potatoes pricked with a fork and cook them in the microwave for the time it takes.Or 1 hour in the oven wrapped in foil.
7. Add the sugar snap peas in a pan to cook or steam them.
8. Serve while hot

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