Guide to Prepare Easy Calzones in 23 Minutes for Beginners

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, easy calzones. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Calzones is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Easy Calzones is something that I’ve loved my entire life.

Easy Calzones from Delish.com are stuffed full of pepperoni and mozzarella. Just pure deliciousness wrapped up in a pillowy dough. Calzones deserve their chance to shine.

To begin with this recipe, we must prepare a few components. You can have easy calzones using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Calzones:

1. Get 1 lb ground sausage
2. Get 1 can medium black olives (I got whole bc its cheaper and cut them in half myself)
3. Get 1 small yellow onion, chopped
4. Take 1 small green pepper, chopped
5. Prepare 8 oz presliced pepperoni
6. Prepare 4 oz shredded sharp cheddar
7. Get 4 oz shredded mozzerella cheese
8. Make ready 2 can refridgerated pizza dough (biscuts work just fine too)
9. Take 1 egg (for eggwash)
10. Get 1/3 cup water (for eggwash)

It doesn't get much easier than these Quick and Easy Calzones. This Easy Calzones Recipe will take your favorite pizza and wrap it into something super tasty and impressive! Making calzones has never been so simple! Starting with store-bought pizza dough makes the dream of weeknight calzones actually attainable.

Steps to make Easy Calzones:

1. Preheat oven to 350°
2. Fry the sausage until pink is gone. Add chopped onions and peppers and salute to your taste and drain off the grease. (We like ours a little on the crisp side!)
3. Roll out pizza dough and cut into the size of rectangles you want. I made mine about 4"x6".
4. Put enough of the cheddar on the dough to cover the bottom, leaving about 1/4in around the edge to help seal.
5. Spoon the sausage mix onto the cheese. Top with olives, pepperoni, and mozzarella cheese.
6. Cover the top with a second rectangle of dough, pinching and folding the edges around to ensure nothing falls out.
7. Place on a nonstick pan (lightly greased) and poke a few holes in the top. Beat the egg and water together and brush over the top.
8. Bake about 12-15 minutes, or until the top is golden brown. We eat ours with either marinara sauce, or just some good old ranch.

These are super easy stuffed calzone recipes. Sausage Stuffed Calzones Combine pizza sauce, sausage, and some cheese for flavorful and easy calzones made with refrigerated pizza crust. This is a quick and easy dinner. Homemade calzones made easy for busy weeknights, date night at home or just because you're looking for something other than a Easy Homemade Calzones - Make Your Favorite at Home! Easy Calzones recipe: Possibly the best calzones you've ever had.

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