Easiest Way to Make Sabudana Tikki Chaat in 10 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sabudana tikki chaat. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sabudana Tikki Chaat is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sabudana Tikki Chaat is something which I’ve loved my whole life.

Sabudana tikki is a famous Marathi snack that is ideal for the evening tea time and is also prepared during festivals. Watch the video recipe on how to ma. These tikki/vada can me made with tons n tons of variations (add or minus ingredients) but whatever be the combo No Replies to "Sabudana Singhada Aloo Tikki Chaat (Waterchestnut Patty - Glutenfree)".

To get started with this recipe, we have to prepare a few components. You can cook sabudana tikki chaat using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sabudana Tikki Chaat:

1. Take sabudana (soaked for 2 hours)
2. Make ready boiled potatoes
3. Make ready Coriander
4. Prepare crushed peanuts
5. Prepare sendha salt
6. Take cumin powder
7. Prepare black pepper powder
8. Take Oil for frying
9. Take thick yogurt
10. Make ready tamarind chutney
11. Make ready gren coriander chutney
12. Prepare grated Beetroot
13. Make ready grated carrot
14. Get Some cubes of cottage cheese(optional)
15. Get Somd pomegranate (optional)

Sabudana tikki are patties made with sago and boiled potatoes, lots of peanuts and some fresh ingredients such as coriander, ginger, etc. These particular sabudana tikki come with a surprise inside. Sabudana Bhel this is a delicious appetizer or also can be served with afternoon tea. Sabudana Bhel or I like to call this chaat is an elegant looking dish, that will sure to impress all your family and friends.

Instructions to make Sabudana Tikki Chaat:

1. Mash the sabudana and potatoes nicely and add crushed peanuts and add spices and coriander leaves and mix well.
2. Now make tikki and fry them in a hot oil till golden and crispy from both sides at medium flame.
3. Now beat the yogurt and add 1 tsp of powder sugar in it and mix well.
4. Now arrange the two tikkis on a plate add some sweet curd,add some tamarind chutney and green chutney and then add grated beetroot and carrot.
5. Then add some cubes of paneer and pomegranate anx sprinkle some cumin powder and black pepper powder.
6. Our navratri special sabudana tikki chaat is ready to serve.Enjoy.

Sabudana Tikki Recipe Or Sabudana Aloo Tikki is very delicious snack yet very easy to make. Sabudana Vada Chat is a simplest and quick recipe to enjoy during Navratri Fast. Sabudana tikki.crisp fried tikkis served with spiced yogurt.a very different, interesting and yummy way to enjoy sabudana tikki. Sabudana Khichdi Recipe with step by step photos and video - Sabudana Khichdi is usually This is a Maharashtrian style of making sabudana ki khichdi. a snack which I have grown up having umpteen. Sabudana or tapioca pearls are the most common ingredient used during vrata/vrat.

So that’s going to wrap this up with this special food sabudana tikki chaat recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!