Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried pompret. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Pompret is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fried Pompret is something that I have loved my entire life.
Learn How To Make Pomfret Fry Recipe, an Indian Style Fish Fry Recipe by Chef Varun Inamdar. Make this delicious Fish Recipe in a simple. Crispy fried pomfret is one of my family's highly sought-after dishes.
To begin with this recipe, we must first prepare a few ingredients. You can have fried pompret using 6 ingredients and 2 steps. Here is how you can achieve it.
Pomfret fry is yummy shallow fried pomfret that are marinated with spices and then coated with Rice flour and Semolina and then shallow fried. This particular version is the Malwani style. A very easy to make masala fish marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm cabbage and kiwi salad.
Pomfret fry recipes are so much favored that hardly any fish is left in the dish without eating. Pomfret fish is one of the most delicious fish and available in most of the South Asian countries. Fried Pomfret is an excellent dinner dish. A whole fried Pomfret makes for a primal, deeply satisfying meal and an impressive display on the table. The deliciously crispy result that this whole Pomfret fry.
So that is going to wrap this up for this exceptional food fried pompret recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!