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Recipe of Jollof rice with coleslaw in 27 Minutes for Beginners | Easy Cooking Guide

Recipe of Jollof rice with coleslaw in 27 Minutes for Beginners

Winifred Bush   27/06/2020 14:07

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Jollof rice with coleslaw
Jollof rice with coleslaw

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jollof rice with coleslaw. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Coleslaw: Mayonnaise Carrots Cabbage. This videos shows you how to make a Nigeria most loved meal.

Jollof rice with coleslaw is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Jollof rice with coleslaw is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook jollof rice with coleslaw using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jollof rice with coleslaw:

  1. Get Rice
  2. Get Veg oil
  3. Get Carrot
  4. Take Peas
  5. Get Green beans
  6. Get Green pepper
  7. Make ready Scotch bonnets
  8. Get Pepper
  9. Make ready Onions
  10. Get Fish (and ginger cloves maggi cubes and garlic for marinations)
  11. Make ready Seasonings
  12. Take For coleslaw
  13. Prepare Cabbage, carrot,green,pepper, egg mayonnaise and cucumber

It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is why you will always see it in parties.

Instructions to make Jollof rice with coleslaw:

  1. Per boil the rice with peas and green beans,drain and set aside.
  2. Wash the fish and marinate with powdered garlic,ginger,cloves, maggi cubes,and curry then deep fry it in veg oil.
  3. In a clean pot add in oil and grated pepper, scotch bonnets and onion. Fry for a while add seasoning,add garlic powder,then add 2 cup of water and bring to boil pour in, the rice and cook.
  4. Lastly add in ur green pepper chopped carrots and sliced onions and the fish cook under a low heat until the water is completely drained.
  5. Wash your cabbage,and slice with cabbage slicers,grate some carrots, slice the cucumber and green pepper. Wash them all,add in a bowl and add mayonnaise and maggi cube and mix well.

It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. Jollof rice is a popular rice dish in West African countries. It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and other types of Nigerian parties. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.

So that’s going to wrap this up with this exceptional food jollof rice with coleslaw recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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