How to Prepare Maize flour Nachos salsa in 21 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, maize flour nachos salsa. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Maize flour Nachos salsa is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Maize flour Nachos salsa is something that I’ve loved my whole life.

Prepare Nachos: -In bowl,add maize flour/cornmeal,all-purpose flour,dried oregano,salt,cooking oil and mix well. -Gradually add water and knead until medium hard dough is formed,cover and let it -Nachos per salsa,cheese sauce,jalepenos,black olives,hara pyaz aur sour cream dal ker serve karein! Maize flour also called as corn meal and Makai ka atta. It is yellow coloured flour with coarse texture.

To begin with this particular recipe, we have to prepare a few components. You can cook maize flour nachos salsa using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Maize flour Nachos salsa:

1. Prepare 1 cup maize flour
2. Take 1/2 cup wheat flour
3. Prepare 1 teaspoon ajwain
4. Take 1 teaspoon salt
5. Take 1/2 teaspoon turmeric powder
6. Get 1 cup lukewarm water
7. Prepare 1 big size chopped onion
8. Get 1 big size chopped capsicum
9. Prepare 1 diced tomato
10. Prepare Oil for frying
11. Get 2 teaspoon oil
12. Make ready 2 teaspoon pasta sauce
13. Prepare 3 teaspoon homemade mayonnaise
14. Make ready 1 teaspoon chilli flakes
15. Make ready 1 teaspoon oregano
16. Make ready 1/2 teaspoon red chilli powder
17. Get 1/4 cup Mozerrela
18. Get 1 sliced chesse
19. Prepare 1/2 cup boiled sweetcorn
20. Take 1 teaspoon pepprika topping(homemade)
21. Make ready 1 teaspoon tomato sauce

Kids absolutely love the crispy nachos and flavourful salsa dip. It is safe to say that this Nachos and Salsa recipe is the crown jewel of Mexican cuisine. The crispy tortilla chips called Nachos are made using flour, corn flour and oil. You can make corn tortillas as a base for your nachos.

Steps to make Maize flour Nachos salsa:

1. Take a bowl and add maize flour and wheat flour in it.add 1/2 teaspoon salt turmeric powder 1 tbsp ajwain in it.mix it well and make a dough with lukewarm water.dough should be not too soft. Keep it aside for 20 min.
2. After 20 min, take dough and make small bowls of it.apply oil on rolling pin and shelf and make a medium sized chapati of it.chapati should be thin. prick on chapati with fork and cut it into triangle shape.
3. Fry it on medium flame one after another and sprinkle paprika seasoning on it.
4. Take another pan and add oil in it. Add chopped onion in it and cook it for 2 min on medium flame. add capsicum in it and cook it for 5-10 min. It should be crunchy. then add diced tomatoes and cook it till it lefts oil. now add 1/2 teaspoon salt red chilli powder in it.mix it well and add pasta sauce tomato sauce and mayonnaise in it.mix it and switch off the flame.
5. After the salsa is ready put it on nachos and top up with mozzarella cheese and sliced chesse.microwave it for 30 sec and serve it hot

In fact, that's the standard Foundation for Tex Mex nachos. However, we just buy corn tortilla chips at the grocery store. Do you mean changing ground corn, what I know as corn meal, for what. This is my salsa recipe, I came up with this after many visits to Taco Bill & it tastes just like theirs. It is sooo simple to make but just perfect for Nacho's, much better than any in a jar in my opinion.

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