Simple Way to Prepare Simple American Chop Suey / American Goulash in 24 Minutes for Mom

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, simple american chop suey / american goulash. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cook the beef: Add the olive oil to a large dutch oven over medium-high heat. This Classic American Chop Suey Recipe is easy to make in One Pot with simple ingredients. The flavors blend together perfectly for a traditional comfort food that your family will love.

Simple American Chop Suey / American Goulash is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Simple American Chop Suey / American Goulash is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple american chop suey / american goulash using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple American Chop Suey / American Goulash:

1. Take 1 lb Ground Beef
2. Make ready 1 cup onion, chopped
3. Get 2 can Stewed Tomatoes
4. Make ready 2 can tomato paste
5. Get 1 box Small pasta
6. Prepare 1 Spices

Outside of New England, it might be called "Goulash" or "Jonny Marzetti". How long can american chop suey last in the fridge? The recipe for American Chop Suey, or American Goulash, is a medium time range cooking. This recipe is as original as it can be and brought to you directly from American Cuisine.

Instructions to make Simple American Chop Suey / American Goulash:

1. Brown and drain the ground beef drain
2. Boil and cook pasta in large pot according to directions.
3. Season beef to taste - salt, pepper, basil, oregano, garlic salt. Whatever you enjoy.
4. Add stewed tomatoes and tomato paste to beef and stir well.
5. Pasta should be finished. Drain and return to large pot.
6. Add beef mixture to pasta and stir well.
7. Enjoy!! Serve with grated cheese, more spices or whatever you like.

How to Make American Chop Suey (or) Old Fashion Goulash. In a large skillet, add the olive oil and ground beef. Need an easy, flavorful, and family-friendly recipe? You might know this as beef-a-roni, or macaroni and beef, or more generically as goulash, but American chop suey is a beloved and economical mixture of ground beef, elbow macaroni, and tomatoes. It's an appealing comfort food and a highly adaptable recipe that makes the best of pantry staples.

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