Simple Way to Make Lasagna in 24 Minutes for Family

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lasagna. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lasagna is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Lasagna is something which I’ve loved my entire life. They’re fine and they look wonderful.

Recipes and tips for terrific lasagna. Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they can't be too mushy. Make sure to cook them until they're very al dente; they're ready typically two minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lasagna using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna:

1. Get 1 # ground beef
2. Make ready 1 # pork (or sweet sausage)
3. Take 1/2 C onion, minced
4. Get 2 cloves garlic, crushed
5. Prepare 1 (28 oz) can crushed tomatoes
6. Prepare 1 (14 oz) can tomato sauce
7. Take 2 (6 oz) can tomato paste
8. Take 1/4 C water, slightly less
9. Get 2 T white sugar
10. Prepare 1 1/2 tsp dried basil
11. Get 1 tsp italian seasoning
12. Make ready 1 1/2 tsp salt, divided
13. Make ready 1/4 tsp black pepper
14. Prepare 4 T fresh parsley, chopped (4 tsp dried)
15. Take 12 lasagna noodles
16. Prepare 16 oz ricotta cheese
17. Get 1 egg
18. Prepare 3 C mozzarella cheese, shredded
19. Take 3/4 C parmesan cheese, grated
20. Make ready Crushed red pepper flakes, optional

It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make. For everybody that loves to cook lasagna at home! Lasagna has many versions, both within Italy and around the world, but when we talk about "real" lasagna in Italy we mean "Lasagna alla Bolognese" i.e., from Bologna in the region of Emilia-Romagna. ⬇ Download image lasagna - stock pictures and picture in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images.

Instructions to make Lasagna:

1. In a Dutch oven, cook beef, pork, onion, and garlic over medium heat until browned. Stir in the crushed tomatoes, tomato paste, tomato sauce and water. Add the sugar, basil, Italian seasoning, 1 tsp salt, pepper and 2T (2 tsp dried). Add the red pepper flakes if using. Simmer, covered, for 1 1/2 hours. Stir occasionally.
2. Bring a large pot of salted water to a boil and cook the noodles for 10 minutes. Drain and rinse with cold water. In a small bowl, mix the ricotta cheese, egg, 2T (2 tsp dried)parsley and 1/2 tsp salt.
3. Preheat oven to 375°.
4. Spray a 13"x9" baking dish with cooking spray. Spread 1 1/2C of meat sauce on the bottom. Put a single layer of noodles over the meat sauce. Spread with 1/2 of the cheese mixture. Top with 1C of mozzarella cheese. Sprinkle with some of the parmesan cheese. Repeat layers 2 times and the top will be the cheeses. Cover with sprayed foil to prevent the cheese sticking to it.
5. Bake for 25 minutes. Remove the foil and bake an additional 25 minutes. Cool for 15-20 minutes before cutting into your lasagna.
6. I had an 8oz roll of mozzarella cheese on hand, so I sliced it and put it on the cheese layers.

Pasta noodles piled high and layered full of three kinds of cheese to go along with the perfect blend of meaty and zesty, tomato pasta sauce all loaded with herbs. From Italian lasagna (and its plural lasagne), possibly from Vulgar Latin *lasania, from Latin lasanum ("cooking pot"), from Ancient Greek λάσανον (lásanon, "trivet or stand for a pot"). Others argue the Italian lasagna originally derived from the Arabic لَوْزِينَج‎ (lawzīnaj, "almond cake"). Classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw dinners. I've been making lasagna for a long time, and there are quite a few variables to play with.

So that’s going to wrap this up with this exceptional food lasagna recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!