Easiest Way to Prepare Super duper nachos in 20 Minutes for Family

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, super duper nachos. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Super Duper Italian Nachos. this link is to an external site that may or may not meet accessibility guidelines. Nachos are a perfect party nosh. Prepare your shrimp before the game.

Super duper nachos is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Super duper nachos is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have super duper nachos using 32 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Super duper nachos:

1. Get 2 packages tortilla chips
2. Prepare 1/2 lb chorizo
3. Make ready 1 medium white onion, chopped
4. Take 1 jalapeno, chopped
5. Take 3 clove garlic
6. Prepare 1 poblano pepper, peeled, seeded, chopped
7. Prepare 1 lb ground sirloin
8. Take 1 1/2 tbsp cumin
9. Make ready 2 tsp onion powder
10. Prepare 1 tsp chili powder
11. Prepare 1/2 tsp salt
12. Prepare 1/2 tsp black pepper
13. Get 1 can black beans, drained
14. Make ready 1 cup frozen sweet corn
15. Get pico de gallo
16. Take 3 tomatoes, seeded, diced
17. Make ready 1 small white onion, chopped
18. Take 1 cup cilantro, chopped
19. Take 1/4 tsp salt
20. Prepare 1 tsp lime juice
21. Prepare cheese sauce
22. Make ready 2 tbsp unsalted butter
23. Get 2 tbsp flour
24. Make ready 1 cup milk
25. Prepare 2 1/2 cup pepper jack cheese, shredded
26. Get garnish
27. Prepare 1/4 cup sweet jalapenos, drained
28. Prepare 3 stick scallions, chopped
29. Prepare 1/2 black olives, sliced
30. Get 1 avocado, diced
31. Make ready 1 jalapeno, slices
32. Take 1/4 cup sour cream

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Instructions to make Super duper nachos:

1. Mix all the pico de gallo ingredients together in a bowl and allow time to marry the flavors.
2. Pour chips on a platter and spread out evenly.
3. Cook and crumble chorizo then remove from pan. Leave grease in pan.
4. In same pan, sautee onions, peppers and garlic. Once onions are translucent add sirloin. Next add seasonings and mix well. Cook until meat is brown. Next add beans and cook a little longer. Next add chorizo and corn and cook a couple more minutes.
5. In a sauce pan, melt butter without browning it. Add flour and cook. Add milk and bring to boil. Lower heat and add cheese. Stir until cheese is melted and the sauce has thickened.
6. Pour sauce over chips. Add meat. Add pico de gallo. Add garnish.
7. Serve.

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