Steps to Make Scrambled Egg Burrito in 14 Minutes for Mom

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, scrambled egg burrito. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Scrambled Egg Burrito is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Scrambled Egg Burrito is something which I’ve loved my whole life. They’re nice and they look fantastic.

Top flour tortillas with scrambled eggs, cheese, chopped tomato, and your favorite chunky salsa for Southwestern-style breakfast burritos. Make this breakfast burrito even healthier by using egg. How to make a scrambled eggs breakfast burrito!

To get started with this recipe, we must first prepare a few components. You can have scrambled egg burrito using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Scrambled Egg Burrito:

1. Make ready 2 cups kidney beans, boiled
2. Take 2 tbsp tomato ketchup
3. Get 1 onion (medium-sized), finely chopped
4. Take 1 tomato (medium-sized), finely chopped
5. Get 2 green chillies, chopped
6. Get 1 tbsp lemon juice
7. Prepare 1 cup yoghurt
8. Make ready 2 tbsp kasundi or mustard sauce
9. Take 1 tsp red chilli powder
10. Get 6 eggs
11. Get 3 tbsp milk
12. Get 1.5 tsp cornflour
13. Get 1 tbsp butter
14. Take 1/2 tsp black pepper powder
15. Make ready To taste Salt
16. Take 1/3 cup all-purpose flour
17. Prepare 2/3 cup whole wheat flour
18. Prepare 1/2 tsp salt
19. Get 4 tsp milk
20. Make ready 1 tbsp oil
21. Get 1/3 cup warm water

Top flour tortillas with scrambled eggs, cheese, chopped tomato, and your favorite chunky salsa for Southwestern-style breakfast burritos. When eggs are cooked, remove from oven. Place the scrambled eggs in the center of the flour tortilla, and top with cheese and salsa. You have a lot of options for choosing eggs for your breakfast burrito.

Instructions to make Scrambled Egg Burrito:

1. In a large bowl, add all-purpose flour, whole wheat flour, salt, milk, oil and warm water. Knead for 10 minutes.
2. Make a soft dough and cover it with damp cloth. Allow it to rest for at least 15 minutes.
3. Divide the dough ball into 4 equal portions. Roll them out into small circles. When the pan is hot, place 1 tortilla into the pan. Keep the flame low.
4. Cook both sides for 2-3 minutes. The tortilla should be nice and soft. It should have only a few brown spots on the surface. Transfer them to a plate and cover with a clean kitchen towel.
5. In a small bowl, add chopped onions, tomatoes, green chillies, lemon juice and salt. Mix well and keep it aside.
6. In a medium-sized bowl, add the boiled kidney beans and tomato ketchup. Mix it well.
7. To make the yoghurt sauce, add kasundi, red chilli powder and salt to the yoghurt. Give it a nice mix.
8. In a bowl add cornflour and milk. Give it a whisk. Then add the eggs. Beat until blended. Add salt and pepper. Mix everything nicely.
9. Heat butter in a non-stick pan over medium flame. Pour the egg mixture.
10. Stir with a spatula to scramble. Once done, turn the flame off.
11. To make the burrito, add a layer of scrambled eggs, kidney beans, chopped veggies and yoghurt sauce. Roll it up and serve.

Burritos are pretty simple to make. Just chop up all of the ingredients you want to throw into the tortilla wraps, the onions, peppers, ground beef, an. Tasty sausage breakfast burritos filled with sausage and zesty tomatoes, scrambled eggs and Cheddar cheese for an all-day breakfast recipe. Play Scrambled Egg Burritos, a free online cooking game provided by GamesButler. Scrambled Egg Burritos is a fun game that can be played on any device.

So that’s going to wrap this up with this exceptional food scrambled egg burrito recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!