Steps to Make Crockpot potato soup in 16 Minutes for Mom

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot potato soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Crockpot potato soup is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crockpot potato soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook crockpot potato soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot potato soup:

1. Make ready 1/2 pack Bacon
2. Make ready Potatoes 6 large
3. Take Chives 3 to 4 or more if u wish
4. Make ready 1 box Chicken stock
5. Take Salt, pepper
6. Prepare Heavy cream 8 oz to 10oz depends on your preference
7. Take Cheddar cheese as much as u wish
8. Take 1/2 cup Butter
9. Prepare 3 cloves Garlic

Crockpot Potato Soup is so easy to make and loaded with real potatoes! This slow cooker potato soup has the same ingredients as loaded baked potatoes–russet potatoes, bacon, Cheddar cheese, sour cream, and scallions–but is delivered in soup form! Crockpot Potato Soup is pure comfort food - perfect for busy nights and it's extra easy since it's made in the slow cooker. Top your slow cooker potato soup off with some grated cheddar, fried bacon, and green onions for extra flavor.

Instructions to make Crockpot potato soup:

1. Melt butter n seasoning in pan with a little of the broth
2. Peel cut wash potatoes add chives pepper n salt garlic well minced
3. Add potatoes chives broth about 1/2 the carton
4. Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
5. Add bacon and additional broth leave about 1/4 in carton
6. Add shreeded cheese about 1/2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
7. Top w additional cheese chives bacon salt pepper enjoy

The ultimate comfort food in a bowl! Just throw it all in the crockpot and forget it! During the colder months, I crave all types of creamy and comforting soup recipes. This is often a go-to of mine, as well as broccoli cheddar soup, ham and potato soup, corn chowder and chicken pot pie soup. Mash mixture until potatoes are coarsely chopped and soup is slightly thickened.

So that is going to wrap this up for this special food crockpot potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!