Guide to Make Honey Lime Chicken in 23 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey lime chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Flavorful marinated honey lime chicken wrapped in tortillas and cheese with a creamy white sauce. These enchiladas can also be made ahead of time and frozen for another day! Add chicken and toss to evenly coat with the marinade.

Honey Lime Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Honey Lime Chicken is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook honey lime chicken using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Lime Chicken:

1. Prepare boneless, skinless chicken breasts
2. Take chicken broth (reduced sodium recommended)
3. Take honey
4. Take Zest and juice from 1 lime
5. Get garlic, minced
6. Prepare soy sauce
7. Prepare sriracha sauce (or less for less heat)
8. Take sesame oil
9. Prepare cornstarch
10. Get water
11. Make ready salt, pepper, cumin, ground ginger

Our favorite is a cilantro-lime quinoa base. Honey Lime Chicken Enchiladas. posted by Christy Denney These Honey Lime Chicken Enchiladas have been our go-to Mexican meal for company or to give to a friend in need. This Grilled Honey Lime Chicken is so amazing that it's likely to leave you speechless!

Steps to make Honey Lime Chicken:

1. Cut the chicken into bite sized pieces, about 1/2" or so thick. Season them with the salt, pepper, cumin and ginger. Set this aside.
2. In a bowl, whisk together the broth, honey, lime zest and juice, soy sauce, sesame oil, sriracha sauce and a pinch of black pepper. In a seperate, small bowl, whisk together the cornstarch and water. Set them both aside.
3. In a large skillet, heat the olive oil over medium-high heat. Once it's hot, add the chicken to the pan and cook until the chicken is completely cooked through.
4. Once the chicken is cooked, stir in the honey lime sauce. Once it comes to a simmer, stir in the cornstarch slurry. Let this simmer for 3-5 minutes, until it thickens and toss to coat all the chicken evenly in the sauce.
5. Serve this immediately. I like mine over rice and with a veggie on the side, and garnished with some sesame seeds. Refrigerate any leftovers.

I made this recipe because I love chicken for dinner and I wanted a new recipe to add to the rotation. This Mexican Honey-Lime Grilled Chicken stays moist, tender and full of fabulous If you enjoy Southwestern flavors, you're going to LOVE this Mexican Honey-Lime Grilled Chicken. Honey Lime Chicken hits all your taste buds with sweet from honey, savory from the chicken, umami from the soy sauce and acidity from the lime juice. Honey Lime Chicken Quesadillas are filled with chicken, peppers, onions and cheese and are the perfect easy weeknight or summer meal! Honey and lime chicken is layered between corn tortillas, enchilada sauce, and queso asadero View image.

So that’s going to wrap this up for this exceptional food honey lime chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!