Recipe of Tacos two ways with home made tortillas in 14 Minutes for Young Wife
Minerva Garner 06/09/2020 16:31
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Tacos two ways with home made tortillas
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, tacos two ways with home made tortillas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tacos two ways with home made tortillas is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Tacos two ways with home made tortillas is something that I have loved my entire life.
We make tacos with fresh, homemade tortillas constantly. They're a taco night game-changer, and so so so easy. You can make the dough in a heartbeat using masa harina, which is available tons of places.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tacos two ways with home made tortillas using 29 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tacos two ways with home made tortillas:
Get Corn tortillas
Get 450 g masa harina (corn flour)
Take Pinch salt
Take 2 tablespoons olive oil
Take 600 ml hand hot water
Get Courgette & corn filling
Get Olive oil
Prepare Half a finely chopped onion
Make ready 1 clove garlic
Get 1 green chilli finely chopped
Get 700 g courgettes cut into small dice
Prepare Corn kernels cut from the cob
Make ready Chopped mint
Take Juice of half a lime
Make ready Baked feta
Take 500 g feta
Take 2 garlic cloves
Make ready Fresh tyme
Prepare 1/2 teaspoon dried oregano
Get Juice of half a lime
Take 2 teaspoons chilli flakes
Make ready Olive oil
Prepare Chorizo and squash
Take 1 garlic clove
Prepare Olive oil
Get 1 kg butternut cut into 2 cm cubes
Make ready 1 chilli chopped
Take 250 g chorizo
Take 1/2 an onion finely diced
They were sturdy and stood up You make have to keep it longer in the oven. Or, start with two tortillas in one pan, then, remove the bottom one when its done. Now to make the tacos simply put the stuffing and roll the tortilla tightly. Put them side by side to keep them rolled or you can use a tooth pick to keep the tacos closed.
Steps to make Tacos two ways with home made tortillas:
Place the butternut, garlic, olive oil, chopped chilli in a preheated oven at 200c to roast for 20-30 minutes until brown and soft. Meanwhile dice the chorizo and onion to be fried later.
To prepare the baked feta, place the draped feta blocks in an oven proof dish, cover with the garlic, chilli, herbs, lime juice and oil. Place in the oven to bake for 10-15 minutes until soft.
Next prepare the tortillas, in a bowl add the masa harina flour, salt, oil and half of the hot water. Set aside for 10 minutes. Following the 10 minutes slowly add the remaking water while kneading for 5 minutes. Cover with a damp towel and set aside to rest.
To prepare the courgette filling, fry the onions, courgette and sweetcorn until soft. Stir in the herbs and season.
For the squash filling, removed the squash and begging to fry the chorizo and onions, once the chorizo has released some of the oils add in the butternut.
Place a small ball of the tortilla dough in a press and fry slowly until cooked.
Enjoy the tortilla with an ice cold beer. We made a simple quick red onion pickle for the chorizo filling
These recipe ideas for tortillas include brunch recipes, chilaquiles, and tacos. Here's how to take your tortillas to new heights Chilaquiles are the perfect way to use up tortillas. Throw in leftover shredded chicken or pork if you. Making your own corn tortillas from scratch is easy. You only need a tortilla press.
So that is going to wrap this up for this exceptional food tacos two ways with home made tortillas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!