How to Make Red Hot Sweet Potatoes in 14 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red hot sweet potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place sweet potatoes in a lrg saucepan w/enough water to cover. Drain of all water & place in a In a med bowl, stir together the butter, brown sugar, red hot candies & water. Pour over the sweet potatoes in the dish.

Red Hot Sweet Potatoes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Red Hot Sweet Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook red hot sweet potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Red Hot Sweet Potatoes:

1. Get 3 1/2 lbs sweet potatoes
2. Get 1/4 cup butter
3. Prepare 1/2 cup packed brown sugar
4. Make ready 1 1/4 cups cinnamon red hots (2 - 5 1/2 oz boxes
5. Prepare 1/4 cup water (orig 3/4 c)
6. Get 10 oz pkg mini marshmallows

The sweet potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Peel sweet potatoes and cut up into pieces slightly over one inch. Chop the red onions just slightly smaller. While the sweet potatoes are roasting, finely chop the second tablespoon of rosemary and mix Toss the hot sweet potatoes and onions with the Parmesan-rosemary mixture and serve hot.

Instructions to make Red Hot Sweet Potatoes:

1. Place sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, mash, and place potatoes in a large casserole dish
2. Preheat oven to 350°
3. In medium bowl stir together butter, brown sugar, red hot candies and water. Pour over the sweet potatoes in the dish.
4. Bake for 1 hour in the oven until sweet potatoes are soft and the candies are melted.
5. Top with marshmallows and return to oven for 10 minutes to melt them. Best to add marshmallows right before serving then toast with torch.

Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos. Most of the sweet potatoes produced in the U. S. are either Beauregardor Jewell (see descriptions of these and some other popular sweetpotato varieties in chart below). Packed with vitamin-rich sweet potatoes, this simple soup is a quick family meal that ensures a dose of veggies even in a relatively small portion. The natural creaminess from the potatoes provides a pleasing texture for kids and is delicious topped with everything from crumbled bacon to a dash of hot.

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