Guide to Prepare Purple Sweet Potato  Bread! in 17 Minutes at Home

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, purple sweet potato  bread!. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Purple Sweet Potato  Bread! is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Purple Sweet Potato  Bread! is something which I’ve loved my whole life.

Bread baking is my favorite blogging activity. And loaves made with different ingredients is something I enjoy a lot. I found that less butter and mashed sweet potatoes work better for sourdough bread.

To begin with this particular recipe, we must first prepare a few components. You can cook purple sweet potato  bread! using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Purple Sweet Potato  Bread!:

1. Make ready A. 400 g bread flour
2. Make ready 250 g purple sweet potato(peeled, sliced, steamed & mashed)
3. Get 40 g caster sugar
4. Get 1 large egg
5. Make ready 1 tsp salt
6. Make ready 1/2 tsp instant yeast
7. Get 160 ml fresh milk
8. Prepare 60 g butter
9. Make ready B. Filling
10. Prepare 150 g butter
11. Make ready 150 g sugar
12. Make ready 170 g sifted plain flour
13. Make ready C. Other
14. Take 30 ml milk
15. Make ready 30 g almond flakes

Sweet Potato Rolls Sweet Potato Dessert Best Sweet Potato Casserole Sweet Potato Bread Sweet Potato Muffins Potato Pie Purple Food Purple Potato Recipes Crack Crackers. Vibrant sweet potatoes make this gnocchi unique. Purple sweet potato always wins my heart by its elegant color and simplifies for cooking. If you love the bright purple color the same as me, try to use it in breads and buns.

Instructions to make Purple Sweet Potato  Bread!:

1. Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
2. Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
3. Punch dough to release air. Divide in to equal portions. Shape into balls.
4. Put in filling and shape into balls then place into greased pan. Let rise for double in size.
5. Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
6. Love the beautiful purple!
7. Cut into slices!

The recipe today is a Chinese steamed bun with mashed purple sweet potatoes. I have been wanting to try purple sweet potatoes since reading about the Okinawa people. To me these interesting tubers have an extra charm: they can naturally color bread. Here my first try, with a potato roll that was already in my repertoire and which was very easy to adapt. Purple Sweet Potato Choux PuffsSavouring every moment….

So that’s going to wrap it up with this special food purple sweet potato  bread! recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!