Guide to Make Fried Rice & coleslaw in 24 Minutes for Beginners

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried rice & coleslaw. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.

Fried Rice & coleslaw is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fried Rice & coleslaw is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice & coleslaw using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Rice & coleslaw:

1. Make ready Rice
2. Take Oil
3. Prepare Carrot
4. Make ready Green pepper
5. Make ready Green peas
6. Get Chopped pepper and onions
7. Take Garlic
8. Get Ginger
9. Make ready Water
10. Take Salt
11. Take Boiled meat
12. Get Cube seasoning
13. Take Onga
14. Make ready Curry
15. Make ready For the coleslaw
16. Take Cucumber
17. Prepare Carrot
18. Take Bama (mayonnaise)
19. Make ready Cabbage

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried Rice & coleslaw:

1. My ingredients
2. After boiling ur d meat fry it then add ur chopped pepper and onions and fry them.
3. After frying them u can add ur washed rice and fry it too until well fried for 10 or 15 minutes after that add ur cube seasoning,salt,curry,onga &a little garlic &ginger to d stock water used to cook ur meat.
4. After adding all d ingredients add d water to ur fried rice when u add d water allow it to cook for some minutes add in ur carrot and green peas then lastly ur green pepper.
5. After then ur fried rice is ready.
6. For the coleslaw cut ur cabbage,Carrot & cucumber. After that mix them in a bowl.
7. After that add in ur bama and mix well ur coleslaw is ready.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Healthier & better than Chinese take-out! Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that is going to wrap it up for this special food fried rice & coleslaw recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!