Recipe of Ninja Foodie/ Instant Pot Pulled Pork in 19 Minutes at Home

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, ninja foodie/ instant pot pulled pork. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ninja Foodie/ Instant Pot Pulled Pork is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Ninja Foodie/ Instant Pot Pulled Pork is something which I’ve loved my whole life.

This pork would work perfectly for pulled pork sandwiches, loaded baked potatoes, nachos, pasta bakes, and more. Great recipe for Ninja Foodie/ Instant Pot Pulled Pork. You can see there's to much liquid, the recipe I was.

To get started with this particular recipe, we must prepare a few components. You can have ninja foodie/ instant pot pulled pork using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ninja Foodie/ Instant Pot Pulled Pork:

1. Make ready chicken broth 6-7 lbs boneless Pork Shoulder Chuck Roast
2. Make ready Salt
3. Prepare Worcestershire sauce
4. Take Black Pepper
5. Make ready large onion chopped
6. Get minced garlic
7. Prepare your favorite BBQ Sauce (we used Stubb’s Sticky Sweet)

Tips for Making Ninja Foodi Pulled Pork: Using the pot of the Ninja Foodi, coat it well with olive oil using a brush to sear the meat prior to pressure cooking it. In this video I am making pulled pork in the Ninja Foodi but you can use any pressure cooker. Oh my goodness this Instant Pot pulled pork recipe one of my favorites!! With a sweet sauce with a bit of a kick and tender shredded pork ready to pile up on a soft roll and served as sliders during your next party or get together, it will surely become one of your favorite dinners or appetizers too.

Steps to make Ninja Foodie/ Instant Pot Pulled Pork:

1. Combine all the ingredients in an 8 quart Instant pot. - Add the lid and set the valve to sealing. - Cook at high pressure for 90 minutes. - Do a quick release of the pressure and remove the lid. - Shred with two forks or with your hand mixer. - Stir in more bbq sauce if desired.
2. Serve on toasted buns.
3. Drain off any liquid if it’s to much, as you can see my was way too liquid, after I shred it I then Took the liquid out, but not all of it, because I don’t want it to dry out or because iam saving some for leftovers.. (think I made a mistake using open pit for the bbq sauce, it’s a thin sauce, I did add more bbq to the sandwiches, I have a picky eater who not for much bbq.)
4. I used liquid smoke instead of Worcestershire sauce… to give it that smoky flavor. I also seared my butt lol 😂 but you don’t have too.

Ninja Foodie/ Instant Pot Pulled Pork step by step. Add the lid and set the valve to sealing. Do a quick release of the pressure and remove the lid. Shred with two forks or with your hand mixer. Stir in more bbq sauce if desired.

So that’s going to wrap this up with this special food ninja foodie/ instant pot pulled pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!