Steps to Make Chilli Con Carne Soup in 12 Minutes for Family

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chilli con carne soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chilli Con Carne Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chilli Con Carne Soup is something that I’ve loved my entire life.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. This is a soupy version of a classic chilli - kept mellow so children can enjoy it too, from BBC Good Food.

To begin with this particular recipe, we have to first prepare a few components. You can cook chilli con carne soup using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Con Carne Soup:

1. Get 200-250 g Beef, Chicken OR Pork *cut into small pieces
2. Get 1 Onion *finely chopped
3. Make ready 1 clove Garlic *finely chopped
4. Get 1 tablespoon Oil
5. Take 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
6. Get 1-2 teaspoons Ground Paprika
7. Make ready 1-2 teaspoons Ground Cumin
8. Make ready 1-2 teaspoons Ground Coriander Seeds
9. Get 1 canned (400g) Diced Tomatoes
10. Take 1 cup Stock of your choice
11. Get 1 canned (*400g) Beans of your choice *drained
12. Get 1 tablespoon Oregano, Coriander Leaves or Parsley
13. Make ready Salt & Pepper
14. Make ready 1 cup cooked Barley

This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin. The dish originated in northern Mexico or southern Texas.

Instructions to make Chilli Con Carne Soup:

1. Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
2. Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
3. Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.

This is a soupy version of a classic chilli - kept mellow so children can enjoy it too. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Meanwhile, heat the baguette in the oven following pack instructions. Sprinkle the soup with the cheese and spring onions, and serve with the hot garlic baguette. Spicy chili with ground beef, kidney beans, tomatoes, onions and garlic.

So that is going to wrap it up for this exceptional food chilli con carne soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!