Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crock-pot lasgana. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crock-Pot lasgana is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Crock-Pot lasgana is something which I have loved my entire life.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Start with a skillet and finish with a slow cooker. A saute of onion, garlic and ground beef is simmered with tomato and oregano, then layered in a slow cooker with raw lasagna noodles and a creamy blend of cottage cheese, Parmesan and mozzarella.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crock-pot lasgana using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot lasgana:
- Prepare 2 lbs ground beef
- Take Box lasgana noodles
- Get 2 bags monsrella shedded cheese
- Make ready 2 cans tomato sauce meat flavored
It may look like a lot of of liquid at first , especially for a slow cooker. But those dry noodles will absorb all that liquid and they need all that steam and liquid to cook. Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try. Just pack the slow-cooker with four layers of sauce, noodles and cheese, then come home to crockpot lasagna four to six hours later.
Steps to make Crock-Pot lasgana:
- Brown beef drain grease the layer noodles in Crock-Pot add some sauce then little meat and cheese continue laying til top top off with cheese set on med for 4 hrs or til noodles are soft
In a skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the tomato sauce, water, tomato paste, salt and oregano. Lazy Crock Pot Lasagna is a family favorite and so quick and easy to make! A delicious meat sauce layered with cheese and spinach filled ravioli and loads of gooey cheese and cooks up perfectly in the slow cooker. Add a third of the cheese.
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