Recipe of Pan Seared Sweet Potatoes in 14 Minutes at Home

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pan seared sweet potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wash and cut sweet potatoes into cubes. And these pan fried sweet potatoes are the first sweet potato recipe I have ever tried. I wanted something simple that would let me taste the sweet potatoes in their full glory, so to say, for the first time.

Pan Seared Sweet Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Pan Seared Sweet Potatoes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pan seared sweet potatoes using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan Seared Sweet Potatoes:

1. Prepare 2 medium Sweet Potatoes
2. Prepare 1 tbsp Coconut Oil
3. Prepare 1 tbsp Garlic Salt
4. Make ready 1 tbsp Paprika
5. Prepare 1 tbsp Rosemary

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Steps to make Pan Seared Sweet Potatoes:

1. Wash and cut sweet potatoes into cubes. Soak sweet potatoes for 15-20 minutes.
2. Drain water and then microwave for 5-7 minutes.
3. In skillet add oil. I used coconut oil, but you can use olive oil or butter. Oil should cover the entire base of the pan.
4. Season sweet potatoes and cook on medium to high heat in skillet. Cook until brown.

A lot of pan fried potatoes (or crispy breakfast taters) take way longer than they should. Below are our top tips for pan-fried potato perfection. You're first asked to boil the potatoes then chop and fry them. We can hardly think of anything more annoying. Especially if you're feeling lazy, hungover, or.

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