Recipe of Egg Curry with Cauliflower in 15 Minutes for Young Wife

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, egg curry with cauliflower. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Naadan Varutharacha Cauliflower Curry/Simple and Delicious ! Even a cauliflower-hater will love the warm coconut and flavours of this vegetarian curry dish, from BBC Good Food. The Best Cauliflower Egg Recipes on Yummly

Egg Curry with Cauliflower is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Egg Curry with Cauliflower is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have egg curry with cauliflower using 25 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry with Cauliflower:

1. Make ready 3-4 tbsp vegetable oil
2. Take 1/2 tsp mixture of spices (Halba campur)
3. Get 4 cloves garlic, minced
4. Get 1 -inch ginger, minced
5. Take 1 medium onion, sliced
6. Take 1 medium tomatoes
7. Take 2 stems of curry leaves
8. Prepare 1 tbsp fish curry powder
9. Prepare 1/2 tsp turmeric powder
10. Get 1 cup water
11. Take 1 teaspoon salt
12. Take 2 medium potatoes
13. Get 2 birds eye chilli (to taste preference)
14. Take 1 cup tamarind juice
15. Prepare 1 1/2 cup thin coconut milk
16. Prepare 1/2 cauliflower cut in to florets
17. Get 3 eggs
18. Take Lastly added mixed ingredients:
19. Make ready 1 cup F&N evaporated milk (low fat),
20. Prepare 1 medium onion,
21. Make ready 1 medium tomato,
22. Prepare 1 stalk curry leaves,
23. Make ready 1 green chili,
24. Make ready 1/2 cup thin coconut milk,
25. Take 1/4 tsp turmeric powder,

Serve this healthy curry with naan or rice for some plant based A nice cozy plant-based vegan cauliflower curry to pull through the last bits of winter here. I feel like I've been saying that for a month already but we're. Cauliflower and tofu is roasted in the oven with mild seasoning of Indian spices transforming a simple curry into an exotic dish. Roasting cauliflower in the oven brings out the flavor very well.

Steps to make Egg Curry with Cauliflower:

1. Heat oil in a pot. Add mixture of spices. When mixture of spices splutter, add minced garlic, ginger, onion, tomatoes and curry leaves.
2. Saute ingredients till it turns light brown. Then add the fish curry powder and turmeric powder. Give it a stir and add water.
3. Stir well and add salt. Let oil separates. You can add potatoes while waiting for the oil separates.
4. Once oil seprates, can add tamarind water and coconut milk.
5. Let it boil till gravy gets thick. Then add cauliflower and birds eye chilies.
6. Next add the mixed ingredients in to the boiling gravy and bring to boil again.
7. Then break an eggs and drop it directly and gently, into the curry. Repeat this for other eggs and make sure to leave some space between the eggs.
8. Do not stir gravy. Cover and let the eggs get cooked in medium heat until it fully cooked.
9. The tasty curry can be served 30 minutes later.

You can cook it just tender or make it as crisp as you want. Cauliflower curry is a simple, delicious, flavorful & easy to make side dish. Serve this with rice, roti, paratha or with any Indian breads. Cauliflower curry recipe - A simple yet delicious & flavorful Indian cauliflower curry made with onions, tomatoes, spices & herbs. Cauliflower Curry Recipe with step by step photos.

So that is going to wrap it up with this special food egg curry with cauliflower recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!