Simple Way to Make Creamy Herb-Garlic Tuna & Broccoli Pasta in 12 Minutes at Home

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy herb-garlic tuna & broccoli pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Creamy Herb-Garlic Tuna & Broccoli Pasta is something which I have loved my whole life. They are fine and they look fantastic.

Select cuts of premium tuna deliciously seasoned with herbs and spices. Tuna Cannellini Pasta Salad with Creamy Herb Dressing. Turkey Rolls with Asparagus and Green Garlic.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:

1. Get 1 can Gold Seas Tuna Chunks in Herb & Garlic
2. Take 3 garlic cloves, minced
3. Make ready 1 broccoli head, bite-sized & parcooked/steamed
4. Make ready 7 Tbsp Nestle All-purpose Cream
5. Prepare 1 calamansi, juiced
6. Prepare 1-2 tsp Cooking oil
7. Get To taste Salt
8. Prepare To taste White pepper (optional)
9. Prepare As needed Cooked pasta

FLAVOR FRESH POUCH: Our flavor fresh tuna pouch preserves the freshness of your favorite meal or snack, so it's always delicious and ready when you are. Canned tuna gets a facelift in easy Creamy Tuna-and-Mushroom Linguine. Warm oil in a large skillet over medium-high heat. This hearty dish featuring canned tuna, pasta and a creamy sauce is a firm family favorite, especially popular during the cold winter months as a comfort food and during Lent Macaroni, containers of light semi-soft cheese (cucumber and dill or garlic and herb), frozen veggies.

Instructions to make Creamy Herb-Garlic Tuna & Broccoli Pasta:

1. In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
2. Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
3. Add the cream and mix in well.
4. Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
5. Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
6. Top on your favorite pasta or bruschetta.

This post is sponsored by Safe Catch. As always, all opinions are my own. Rinse wild garlic and leeks and cut into thin strips. Melt butter in a pan, add wild garlic and leeks and cook until wilted. Pour in broth and bring to a boil, then purée.

So that’s going to wrap this up for this exceptional food creamy herb-garlic tuna & broccoli pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!