Simple Way to Make Century Eggs Tofu in 19 Minutes at Home

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, century eggs tofu. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This cold tofu with century egg belongs to that genre. A childhood favorite and a popular diner food, the tofu with century egg salad requires just five ingredients and takes five minutes to make. Thousand year old egg or century egg isn't actually a thousand years old.

Century Eggs Tofu is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Century Eggs Tofu is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook century eggs tofu using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Century Eggs Tofu:

1. Prepare 1 pc Tofu
2. Make ready 2 pcs Century Eggs
3. Prepare Soy Sauce
4. Get 1 tsp Chopped Chili's
5. Prepare 1 tsp Chopped Spring Onion
6. Get 1/3 tsp Sesame Oil

Cut century eggs into small cubes. Cut tofu into slices and arrange in Sprinkle spring onion, coriander leaves, and stalk, bird's eye chillies over the tofu and top with meat. Century Eggs and Salted Duck Eggs have become the most popular flavored eggs in China, and the custom of eating these two kinds of eggs gradually developed from the Dragon Boat Festival. A short briefing on century egg.

Instructions to make Century Eggs Tofu:

1. Ready 1 cube of Tofu. (I selected box form)
2. Peel 2pcs eggs century eggs and cut into small cube
3. Placed all the ingredients into the Tofu and add in soy sauce & Sesame oil and ready to be served

It is served with silken tofu, chopped century egg, pork floss, spring onions and special sauce! Lastly garnish with pork floss, spring onion and coriander leaves on top. Steamed tofu with salted and century egg - 双黄蒸豆腐. Think steamed tofu dishes are bland and tasteless? The two types of preserved eggs give this healthy dish a powerful boost of flavors.

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