Recipe of Crispy potatoes chips with garlic scrambled egg in 23 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy potatoes chips with garlic scrambled egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Crispy potatoes chips with garlic scrambled egg is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Crispy potatoes chips with garlic scrambled egg is something that I have loved my whole life. They’re fine and they look wonderful.

Breakfast in Spain tends to be a simple affair of coffee with perhaps some toast and a slice of ham or a flaky pastry. It's a small, low-key kind of meal eaten at home or at a stand-up cafe bar on the way to work, and pales in comparison with the more leisurely lunches and late-night dinners the locals enjoy. To give scrambled eggs a fun twist, Hugh Acheson trades a side of hash browns for kettle-cooked potato chips.

To begin with this recipe, we must prepare a few components. You can cook crispy potatoes chips with garlic scrambled egg using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy potatoes chips with garlic scrambled egg:

1. Get Potatoes
2. Get Oil for frying
3. Prepare Eggs
4. Prepare Crushed garlic
5. Get Crushed blackpepper
6. Take Seasonings
7. Get Curry powder

Stir in garlic paste, ginger, and chiles. Stir for a moment or two, then add cilantro. I was intrigued, and had potato chips in the house so we tried it. To scramble the eggs: Crack the eggs into a bowl and add the turmeric.

Steps to make Crispy potatoes chips with garlic scrambled egg:

1. Peel and cut your potatoes into a circle flat cuts
2. Heat oil in pan and fry just lyk you fry your chips
3. In a bowl add your diced tomatoes and onions add the crushed garlic and the black pepper and curry powder and the seasonings.
4. Break eggs into the tomato mixture and whisk
5. Fry the egg and serve with the potatoes crisp

Heat a non-stick skillet over medium high heat and add the butter. Serve the eggs with the potatoes and kale chips. To make the potatoes taste extra special. Potato chips taste like scrambled eggs. Packaging, bag of chips on a white background.

So that is going to wrap it up for this special food crispy potatoes chips with garlic scrambled egg recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!