How to Prepare Shepherd's Pie in 28 Minutes for Beginners

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shepherd's pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

Shepherd's Pie is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Shepherd's Pie is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook shepherd's pie using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie:

1. Make ready red Potatoes
2. Take Cheddar cheese
3. Take Minced beef
4. Prepare small onion - chopped
5. Make ready garlic - chopped
6. Make ready Fresh rosemary
7. Take Fresh thyme
8. Get fresh milk
9. Take carrot - chopped
10. Make ready butter
11. Prepare salt
12. Make ready pepper
13. Take flour
14. Get Olive oil
15. Get Egg yolk
16. Take tomato paste
17. Prepare Beef broth

Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies).

Steps to make Shepherd's Pie:

1. Bring a pot of salted water to boil then put potato in to the boiling water and cook until tender. Peel the skin, mash and mix with cheddar cheese, yolk,butter, milk and salt pepper. Set aside
2. In a pan heat olive oil and fry chopped onion then add chopped garlic and fry until fragrant, add carrot and cook about 3 minutes
3. Add minced beef,rosemary, thyme, flour, salt,pepper, and fry untill beef golden brown.
4. Add beef brot and tomato paste, bring to boil and reduce heat then simmer for 5 minutes
5. In a baking dish spread beef, layer with mashed potato and flatten well
6. Bake in the oven in 200 c for 20 minutes or untill golden brown.
7. And this is it,, have done and ready to serve

You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. So, this is how you spell it: Shepherd's Pie. But, from doing a quick google search, it came to my attention that TONS of people think it's Shepards Pie.

So that is going to wrap this up with this exceptional food shepherd's pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!