Simple Way to Prepare Crockpot Pulled Pork in 21 Minutes for Family

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot pulled pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Pulled Pork is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crockpot Pulled Pork is something that I’ve loved my entire life. They are fine and they look fantastic.

Bring out your inner BBQ master with this Slow Cooker Pulled Pork recipe. Once the pork roast is cooked and tender, shred it up and choose your level of spice by adding in your family's favorite BBQ sauce for delicious smoky or spicy pulled pork that makes you the kitchen hero. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot pulled pork using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Pulled Pork:

1. Prepare Pork
2. Make ready 8 lb Pork Shoulder
3. Make ready Rub
4. Take 1 tbsp brown sugar
5. Get 1 tbsp season salt
6. Make ready 1 tbsp garlic powder
7. Take 1 tbsp paprika
8. Prepare 1 tsp black pepper
9. Prepare Crockpot juice
10. Take 1/4 cup honey
11. Prepare 2 tbsp Rosemary
12. Get 1/4 cup Apple Vinegar
13. Make ready 8 oz BBQ sauce
14. Prepare 1 water

I got me a crock pot,, nuff said. Crock Pot Pulled Pork at it's best! This crockpot recipe is the easiest and best crockpot pulled pork you will ever try! Delicious pork loin is slow roasted in the crockpot and topped with a delicious homemade barbecue sauce.

Steps to make Crockpot Pulled Pork:

1. Smother rub on pork shoulder. Place Pork shoulder in crockpot. Shower pork with honey and rosemary. Fill crockpot with water and vinegar. Add enough water to level off top.
2. Cook on 8-10 hour setting. After about 4 hours, pour in BBQ sauce and continue cooking until pork is loosened.
3. In crock pot, use forks to pull and shred pork.
4. Place pork on bread and enjoy.

Pulled pork is best made from the shoulder of the pig. It's a muscular area, but when cooked low and slow all the sinew and tendons melt and the meat falls apart in juicy shards. When the pork is tender and the cravings hit, it's time to decide which direction to take. With its simple rub, slow cooker pulled pork is prime for filling tacos, burritos, and BBQ sandwiches, or topping salads and soups. Spice it up Tex-Mex-style by seasoning the warm pulled pork with a packet of taco seasoning.

So that’s going to wrap this up with this special food crockpot pulled pork recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!