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Recipe of Fried Meatballs in 17 Minutes at Home | Easy Cooking Guide

Recipe of Fried Meatballs in 17 Minutes at Home

Keith Stanley   06/06/2020 19:55

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Fried Meatballs
Fried Meatballs

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried meatballs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Italian Meatball Italian Meatballs Pork Beef Appetizer Main Dish. Mexican style pan-fried meatballs stuffed with onion and cilantro, a simple dish that is easy to adapt to your tastes. Add some serrano chile, a touch of garlic, some crumbled queso fresco.

Fried Meatballs is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Fried Meatballs is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried meatballs using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Meatballs:

  1. Get 500 g Beef mince meat
  2. Take 1 onion chopped
  3. Take 3 garlic cloves grated
  4. Prepare 2 brown slices
  5. Make ready 1/4 cup milk
  6. Take 1 tsp bbq
  7. Take 1 TSP steak n chop spice
  8. Take 1 TSP paprika
  9. Get 1 TSP chicken spice
  10. Get 2 eggs
  11. Make ready 1/2 cup flour
  12. Make ready 1/4 cup canola oil

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Steps to make Fried Meatballs:

  1. On the other small bowl pour your brown bread and milk soak for a while.
  2. In you bowl place your mince meat and chop onion and grate the garlic. Pour spices, BBQ, steak n chop spice, paprika, and chicken spice
  3. Mix with your hand the mince meat. Then squeeze the milk out of brown bread that is soaked then pour it in the mince meat then mix again
  4. After mixing the crack the eggs then mix again using your hands
  5. Warm your canola oil and while doing that then pour your flour in a bowl so that you will roll your mince meat then deep fry. Each inside atleast 10 minutes then remove it. Meatballs are now done serve them.

Fried meatballs (Qofte të fërguara) is an Albanian dish. The term is also used for fried Italian meatballs. Wikipedia has related information at Fried meatballs. This is a list of notable meatball dishes. A meatball is ground or minced meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning.

So that’s going to wrap it up for this special food fried meatballs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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