Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, over easy fried eggs and bacon. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Today we show you how to make bacon and eggs over medium. Bacon and eggs are a perennial breakfast favorite. You don't just have to have your eggs scrambled with bacon on the side, however.
Over Easy Fried Eggs and Bacon is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Over Easy Fried Eggs and Bacon is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook over easy fried eggs and bacon using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Over Easy Fried Eggs and Bacon:
- Make ready Package your favorite bacon
- Take 2 eggs
- Get Salt
- Take Pepper
Never fry eggs in the nude (especially if you're using bacon grease). Over-easy eggs are quickly fried on both sides for a light seal on top of the egg and a contained runny yolk. Each method only takes a few minutes In a breakfast spread with slices of toast, strips of bacon or sausage, and home fries to soak up the last bits of yolk. With salsa verde and bread for dipping.
Instructions to make Over Easy Fried Eggs and Bacon:
- On medium high in a large skillet cook your favorite bacon to your taste. Remove bacon when done.
- Crack the two eggs and place in the bacon grease in the skillet about 2 inches apart.
- With a slotted spatula lightly flip the bacon grease over the eggs till you see them turn white 20-30 seconds. Then flip over for 15-to 30 seconds depending on how you like your eggs. Remove from skillet and pat down with paper towel to remove some of the extra grease. Add salt and pepper and Enjoy!
In a goddamn nonstick pan. your mouth before it slops apart, smearing yolk and bacon fat and butter on your cheeks and not giving a single damn; to wash it down with orange juice and coffee; to sit back and put. Here's what you need: large eggs, bacon, medium onion, vegetable oil, rice, salt, black pepper, sugar, soy sauce, green onion. Add bacon to the wok and allow it to render down and become crisp. In a large nonstick sauté pan on medium heat, cook the bacon until it starts to get crispy. Add in the garlic and ginger and continue cooking for one minute.
So that’s going to wrap this up for this exceptional food over easy fried eggs and bacon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
