Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, sweet potato shepherd's pie fc. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato Shepherd's Pie FC is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sweet Potato Shepherd's Pie FC is something that I have loved my entire life. They are nice and they look wonderful.
How to Make Vegan Sweet Potato Shepherd's Pie. We teamed up with Callum and Themis from Sprout Cooking School to bring you a hearty recipe full of vegetables. This Sweet Potato Shepherd's Pie recipe is healthy, easy to make, and so scrumptious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato shepherd's pie fc using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Shepherd's Pie FC:
- Make ready sweet potatoes, peeled, diced into 1/2in. pieces
- Make ready 1% milk
- Get unsalted butter
- Make ready salt
- Prepare ground black pepper
- Take lean ground beef
- Get carrots (finely diced)
- Make ready ribs celery (finely diced)
- Prepare onion (finely diced)
- Take all purpose flour
- Get tomato paste
- Get reduced sodium beef broth
- Make ready frozen peas (10oz.)
- Make ready chopped fresh thyme
- Make ready chopped fresh rosemary
Ingredients of Sweet Potato Shepherd's Pie FC. Drain and mash the potatoes, adding salt, pepper, and Italian seasoning. Yes, using boxed mashed potatoes would be easier, but trust me on this one, mashing the sweet potatoes by hand is so worth the few minutes of extra effort! The rest of the recipe is a piece of cake.
Steps to make Sweet Potato Shepherd's Pie FC:
- got this out of family circle magazine.. I'm just preserving the recipe here and cutting down the amount of magazines I have. I have not made this yet but saving here for future use. pictures are a snapshot I took from magazine..
- preheat oven to 375..
- in a large lidded pot add potatoes and cover with 1inch of cold water. bring to boil. reduce heat to a simmer and cook, covered for 10minutes or until fork tender. drain and return potatoes to pot.
- to potatoes.. add milk and 2tbl. of the butter, 1/2 tsp of the salt, and 1/4 tsp. of the pepper. mash until smooth, cover and set aside.
- meanwhile, add remaining butter to a large skillet or saute pan over medium heat. add ground beef by crumbling into pan. add carrots, celery and onion. cook for 15 minutes until veggies r soft and beef is no longer pink.
- stir in flour and cook an additional minute. stir in tomato paste, beef broth, and peas. bring to a simmer then cook 3 more minutes. liquid should be starting to thicken and peas should be thawed.
- stir in thyme, rosemary and remaining salt and pepper.
- transfer meat veggie mix to a 13x9x2 baking dish. spread sweet potato mix evenly over beef mix. leave a 1inch border around the edges.
- bake for 30-35 minutes or until hot and bubbling.
- serve..
- NUTRITIONAL INFO BASED ON family circle MAGAZINE: per serving: 429 calories; 12g. fat; 6g. sat.fat; 32g. protein; 48g. carbs; 8g. fiber; 701mg. sodium; 86mg. cholesterol
Or, you know, a piece of Sweet Potato Shepherd's Pie. Once the sweet potatoes are cool enough to handle, cut in half lengthways and scoop out the flesh. Top with sweet potato mixture and sprinkle over paprika. In small bowl, mix flour and water. In large saucepan, place potatoes and enough water to cover.
So that’s going to wrap this up for this special food sweet potato shepherd's pie fc recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
