How to Prepare Old fashioned meatloaf in 14 Minutes for Beginners

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, old fashioned meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Old fashioned meatloaf is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Old fashioned meatloaf is something that I have loved my whole life.

This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a Old-fashioned Meatloaf - A. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic.

To begin with this particular recipe, we must prepare a few ingredients. You can have old fashioned meatloaf using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Old fashioned meatloaf:

1. Take 2 lbs 80/20 ground beef
2. Make ready 1 sleeve crushed butter crackers, I used Ritz
3. Take I egg, beaten
4. Make ready 1 heaping tbsp minced onion
5. Make ready 1/2 tsp salt
6. Take 1 tsp pepper
7. Get 1 tsp season salt
8. Prepare 1 tsp each onion and garlic powder
9. Make ready 2 tbsp ketchup
10. Get Tangy ketchup mix:
11. Make ready 1/2 cup ketchup
12. Get 1 heaping tbsp brown sugar
13. Make ready 2 heaping tbsp soy sauce
14. Get to taste Pepper, onion and garlic powders

Creole and Greek seasonings pack the meatloaf with flavor that the whole family will enjoy. Reviews for: Photos of Old-Fashioned Meatloaf. Old-Fashioned Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Old Fashioned Meatloaf (Oven Recipe)Recipes That Crock. salt, ketchup, oats, ground beef, pepper, eggs, large onion.

Steps to make Old fashioned meatloaf:

1. Preheat oven to 350. In a large bowl combine the meat with the next 8 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it.
2. In a glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes.
3. In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered.
4. Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice.

Old Fashioned Meatloaf With Oats- Midwest Stylethebossykitchen.com. This old fashioned meatloaf recipe has been passed down for a few generations and is still one of This old fashioned meatloaf recipe is one I have used forever, tweaked here and there but always. It's such a simple and classic meatloaf recipe. My whole family loves it when I make this for dinner. I was looking for a recipe for a simple, old-fashioned meatloaf to make for my six grandchildren.

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