Recipe of Lemon Garlic Pork in 13 Minutes for Family

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, lemon garlic pork. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This lemon garlic pork roast is reminiscent of those Sunday night dinners with my parents, and it's something that I brought into my home and love to share with my husband. Lemon Garlic Pork Chops - Thick boneless pork chops marinated in lemon and garlic, and then seared to perfection. Lots of flavor, and super juicy pork chops in minutes!

Lemon Garlic Pork is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemon Garlic Pork is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Lemon Garlic Pork:

1. Make ready 1 lb Pork Shoulder, sliced in 1 inch
2. Take 2 cloves Garlic, roughly crushed
3. Take 4 slices Lemon, diced
4. Take 1/2 cup Water
5. Take 1/2 cup White wine
6. Make ready 1/2 teaspoon Honey or Maple syrup
7. Prepare 1/2 teaspoon Salt

Whenever I don't know what to make for dinner, I'm happy that I have frozen, marinated pork chops ready. Pork loin seasoned with lemon and garlic is roasted over potatoes, carrots, onions, and white asparagus for a simple but delicious meal. Reviews for: Photos of Lemon Garlic Roasted Pork Loin. The pork turned out very tender, which always makes me happy – pork is so lean these days, it's In medium bowl, combine oil, wine, lemon juice, minced garlic, thyme, and salt and pepper to taste.

Steps to make Lemon Garlic Pork:

1. Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
2. Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.

View full nutritional breakdown of Lemon-Garlic Pork calories by ingredient. These lemon garlic pork chops will be the star of the show! There is so much flavor that no salt is needed, and with only a few ingredients, it's a go-to recipe when you want a quick dinner. First, the pork chops are coated in flour and fried. Then they are cooked with garlic, butter and lemon.

So that is going to wrap this up for this special food lemon garlic pork recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!