Recipe of Cottage Pie in 26 Minutes for Family

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cottage pie. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Overall, this recipe is pretty close to the orignial. Not sure why you would want to add cinnamon to a traditional cottage pie.

Cottage Pie is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Cottage Pie is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cottage pie using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Pie:

1. Take Mashed Potato on top
2. Prepare potato (peeled and boiled)
3. Make ready butter
4. Get milk
5. Take Salt
6. Prepare Pepper
7. Get Beef Filling
8. Take minced beef
9. Make ready carrots (grated or diced)
10. Take corn kernel
11. Prepare peas
12. Take tomato crush (or you can substitute with 3 tbs tomato paste)
13. Make ready Worcestershire sauce
14. Get bay leaves
15. Prepare bbq sauce (optional)
16. Prepare Salt
17. Take Pepper
18. Take brown onion (peeled and diced finely)

A traditional cottage pie is made with ground beef and topped with mashed potatoes. We used potato slices, which saves time and looks good, too. For a shepherd's pie, use lamb. There are many variations of the recipe, but the defining ingredients include minced or ground beef with onions (and sometimes other vegetables) in.

Instructions to make Cottage Pie:

1. First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside.
2. Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside.
3. Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty.

This is a meat and carb heavy dish, so it goes really well with fresh side salads like a Rocket Salad with Balsamic Dressing, or a Garden Salad with French or Italian Dressing. I recently served it with this Carrot Salad with a Honey Dijon Dressing which was a hit!. For a cosy meal on a cold winter night, try it with a side of Glazed Roasted Carrots and Sautéed. Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with.

So that is going to wrap it up for this special food cottage pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!