Recipe of Oven Baked Pork Loinchops in 19 Minutes at Home

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, oven baked pork loinchops. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. When it comes to baking pork chops, the thicker the better. Pork is easy to overcook and when that happens, the results are less than ideal.

Oven Baked Pork Loinchops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Oven Baked Pork Loinchops is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Pork Loinchops:

1. Make ready Coating
2. Prepare all purpose flour
3. Get dijon mustard
4. Get large egg
5. Get poultry seasoning
6. Take salt
7. Take granulated garlic powder
8. Prepare granulated onion powder
9. Prepare Porkloin
10. Get porkloin boneless
11. Get salt divided
12. Get ground white pepper divided
13. Make ready Finish
14. Take Panko breadcrumbs
15. Get butter melted
16. Take salt
17. Take parsley flakes
18. Get granulated garlic powder
19. Prepare granulated onion powder

You don't have to cover them if you. My favorite baked pork chops recipe — easy to make, nice and juicy, and easy to customize with your favorite seasonings. Next up in our back-to-the-basics series this week about how to bake proteins in the oven — my go-to method for how to make juicy, tender. These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden.

Steps to make Oven Baked Pork Loinchops:

1. Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
2. Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
3. Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
4. Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!

I have no idea what to call the sauce I use for these pork chops. I just think it sounds cute to say "country-style rub" so that's. This is an easy oven-baked pork chop recipe that I love to make. This easy oven-baked pork chop recipe is truly delicious. Oven Baked Pork Chops covered in brown sugar and garlic on a sheet pan with yukon potatoes.

So that’s going to wrap it up with this special food oven baked pork loinchops recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!