Recipe of Lentil Shepherd's Pie in 24 Minutes for Young Wife

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lentil shepherd's pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spoon the lentil mixture into a medium pie dish and top with the champ. Scatter over the cheese and smoked paprika. Seriously The Best Lentil Shepherd's Pie.

Lentil Shepherd's Pie is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Lentil Shepherd's Pie is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook lentil shepherd's pie using 20 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Lentil Shepherd's Pie:

1. Take Ingredients for potato topping: -
2. Take 4 no medium size potatoes boiled and peeled
3. Make ready 1/4 cup milk
4. Get 1 tbsp olive oil
5. Take 1/4 tsp salt
6. Prepare Ingredients for making lentil stuffing:-
7. Prepare 1 1/2 cup cooked green french lentil/sabut masoor dal
8. Make ready 1 large size carrot
9. Make ready 1 stalk celery
10. Prepare 1 medium size onion
11. Get 3 tbsp tomato paste
12. Take 2 no garlic cloves
13. Take 1 tbsp olive oil
14. Get 1/2 cup peas
15. Prepare 1 cup pomegranate Juice
16. Take 1/2-3/4 cup vegetable broth/water
17. Get 1 tsp thyme leaves dried
18. Take 1 tsp garlic powder
19. Make ready Salt and black pepper powder as per taste
20. Get 2-3 tbsp chopped celery leaves

I enjoyed traditional Shepherd's pie when I lived in England. The exact origin of Shepherd's pie is a bit of a mystery! But both the Irish and British claim the origination of this hearty, mashed potato crust dish. This vegetarian Shepherd's Pie has all of the flavor you'd expect in the traditional version but with all of the hearty goodness of lentils!.

Instructions to make Lentil Shepherd's Pie:

1. Chop onion, carrot, garlic and celery in small pieces in separate bowls and keep aside.
2. Heat the oil in a pan over medium-high flame.
3. Put a pinch of salt and black pepper in hot oil along with chopped vegetables and keep stirring continuously for 6-7 minutes until the vegetables are cooked properly.
4. Once the vegetables are cooked, add pomegranate juice and cook till it is over.
5. Slow down the heat,add cooked lentils, peas, tomatoes paste, 1/2 cups vegetable broth, thyme, garlic powder, salt and black pepper and cook on low flame stirring continuously for 5 minutes.
6. If the pulses become very dry, mix 1/4 cup broth more and mix well.Remove from flame and keep it aside.
7. In a big bowl add boiled potatoes and mash with the help of masher.
8. Add milk,oil, salt and pepper in mashed potatoes and mix well.
9. Preheat the oven for 200 minutes at 10 minutes.
10. Put the prepared mixture of lentils in ramkins or baking dish and put a layer of potato mixture over it.
11. Bake at 200 * C for 10-15 minutes.Broil the potatoes for two more minutes to make it crispy.
12. Once done remove from the oven,garnish with chopped celery leaves and serve hot.

Tender lentils are simmered in a rich savory broth, topped with creamy mashed potatoes and baked to golden perfection! Serve this easy meal as a meatless favorite any time of year. If you're looking for a vegetarian and vegan shepherd's pie recipe, or just want to try a shepherd's pie that is a bit healthier and lower in fat than traditional meat-based shepherd's pies, try this vegetarian, vegan, low-fat, and cholesterol-free recipe which uses lentils instead of meat. The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. Until then, I hope you enjoy this traditional style lentil shepherd's pie.

So that’s going to wrap this up with this special food lentil shepherd's pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!