Recipe of Apricot Cookie Cake in 33 Minutes at Home

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apricot cookie cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Apricot Cake is so easy to make from scratch! Old Fashioned Golden Raisin Biscuit Cookies Spritz cookies recipe using cake flour instead of all-purpose for a twist on these classic Italian Spritz cookies that have a delicate buttery crumble and are filled with a delicious apricot jam.

Apricot Cookie Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Apricot Cookie Cake is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook apricot cookie cake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apricot Cookie Cake:

1. Prepare 10 organic apricot
2. Prepare 300 ml water
3. Prepare 3 tablespoon sugar
4. Get Cookie dough
5. Get 200 g flour
6. Prepare 100 g butter
7. Prepare 50 g sugar
8. Get 1 tablespoon sour cream
9. Make ready 1 egg yolk

Line a baking sheet with baking paper, scoop out the cookie dough in tablespoons and roll each into a ball. Download Apricot cookie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. If your cake tin has a loose base, line the base and sides with foil, pressing it firmly to the tin, then line the base with baking paper. We have boozy apricot cake, apricot almond cake, apricot semolina cake and more.

Steps to make Apricot Cookie Cake:

1. Cook dried organic apricot until softened. And remove seeds.
2. Mix all wet ingredients in food processor, and add flour.
3. Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold.
4. Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates.
5. Slice small dough with slicer. Put it on top.
6. Bake in 180℃ preheated oven for 30 minutes.

This is a delicious moist cake which my family love. I liked the idea of almonds and apricots together so. This peaches and apricot cake really has everything going for it. Reinventing the traditional carrot cake with an apricot compote, a white chocolate pretzel "crack" filling and a white chocolate buttercream. Apricot Kuchen is a simple butter cake filled with pieces of plump dried apricot.

So that’s going to wrap it up with this special food apricot cookie cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!