Recipe of Chocolate Cake in 18 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chocolate Cake is something which I’ve loved my entire life.

So Yummy Dark Chocolate Cake Dark 💖 Delicious Chocolate Cake Decorating Recipes By Mr Cakes. Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate cake using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cake:

1. Get Pack Shortcrust Pastry
2. Take Jar seedless Raspberry jam 300g
3. Take 340 g Stork (margarine)
4. Prepare 340 g self raising flour
5. Get 340 g caster sugar
6. Make ready 3 eggs
7. Take Drop milk (if needed)
8. Make ready 200 g milk chocolate

It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake.

Steps to make Chocolate Cake:

1. Preheat oven to 160 degrees. Grease large baking tray with butter and roll out the pastry. Lay it on the tray and trim round the edges. Break jam up in a bowl then spread jam on top of pastry then start making cake mixture.
2. Mix the butter and sugar together well before gradually adding eggs and flour until all combined. Then spread evenly on top of the jam. If mixture too stiff, add a little milk to allow for easier spreading.
3. Put cake in oven for 45-50 minutes or until fully cooked. Allow to cool. Then melt chocolate in ovenproof bowl over boiling water (don’t allow bowl to touch water) and spread evenly on top of cake.

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So that is going to wrap it up with this exceptional food chocolate cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!