Simple Way to Make Baked Spiral Ham and Honey Mustard Glaze in 17 Minutes for Young Wife

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked spiral ham and honey mustard glaze. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Spiral Ham and Honey Mustard Glaze is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Baked Spiral Ham and Honey Mustard Glaze is something that I have loved my entire life. They are fine and they look wonderful.

Slow Cooker Ham with Honey Marmalade Mustard Glaze. Baked spiral ham with a simple homemade glaze using fresh orange juice, honey, pineapple juice, dijon mustard and a touch of brown sugar makes Honey Baked Spiral Ham. Spiral hams are great for catering to large parties because they are precooked and sliced which makes for easy serving.

To begin with this particular recipe, we have to first prepare a few components. You can have baked spiral ham and honey mustard glaze using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Spiral Ham and Honey Mustard Glaze:

1. Get Spiral Sliced Bone-in Ham
2. Prepare For Glaze:
3. Make ready Packed Brown Sugar
4. Prepare Mustard
5. Take Honey
6. Prepare Water

For this recipe, my friend Suzanne and I baked two hams, one with Suzanne's favorite sweet hot honey mustard glaze, and one with an intriguing honey thyme glaze from an old issue of Gourmet. Ingredients in Honey Mustard Glazed Ham. When you have your hands full with a big family dinner, keeping the main event nice and simple is key. Whole spiral cut hams with bone in are probably the best hams to use.

Steps to make Baked Spiral Ham and Honey Mustard Glaze:

1. Heat ingredients for glaze in a small saucepan on warm. Do not boil. Warm and stir until all lumps are gone and glaze is dark in color and glossy. Set aside.
2. Don't cheap out on your ham. Pay the money and get a good spiral sliced Bone-in ham. You really do get what you pay for!
3. Place ham flat side down in roaster with lid OR foil lined and foil covered pan. Add 1 cup of water only. Ham creates it's own juice as it cooks. For a 7 to 12 lb. Ham, bake at 275° for 12 to 15 minutes per pound.
4. At the end of calculated baking time, remove ham from oven and pour or spoon glaze over ham so that glaze runs in between the slices. Return to oven uncovered for 10 more minutes @ 450°
5. Slice and place ham on serving plate for serving.

Place ham in a large pot and cover with cold water. Add other ingredients, bring to the boil. Honey Mustard Glazed Ham. featured in For Ham Lovers Only. Brush the glaze on to the ham then transfer back to the roasting rack. A delicious and succulent glazed spiral sliced ham flavored with brown sugar, honey, and mustard is the perfect recipe choice for Christmas or Easter.

So that’s going to wrap this up with this special food baked spiral ham and honey mustard glaze recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!