Recipe of Bacon Wrapped Herbed Meatloaf in 26 Minutes for Beginners

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped herbed meatloaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Herbed Meatloaf is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Bacon Wrapped Herbed Meatloaf is something which I’ve loved my whole life. They are nice and they look wonderful.

Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories. So the next time you want a throwback.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Herbed Meatloaf:

1. Get 2 lb ground beef
2. Prepare green bell (chopped)
3. Prepare 1 egg
4. Prepare kosher salt
5. Get course black pepper
6. Take 2 slice white bread (wet)
7. Take half cup spegetti sauce
8. Make ready oregeno (dry)
9. Prepare basil
10. Make ready thyme
11. Get 6 to 8 slices bacon
12. Prepare 3 slices provolone

As a kid, I wasn't too fond of meatloaf. I felt it was dry and bland. I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. First, you'll line a loaf pan with bacon slices.

Instructions to make Bacon Wrapped Herbed Meatloaf:

1. Mix everything together, then make a big meatball then,add to a non stick pan and shape.
2. Set oven temp to 350 degrees add bacon and bake
3. When bacon is done, take out and, you can add cheese and, ketcup if want.

I like to use center cut bacon to minimize the fat a little bit. Next, you'll put the meatloaf mixture into the pan- right on top of. Wrap partially-cooked bacon slices around the meatloaf, tucking the ends of bacon underneath the loaf. Bacon Wrapped Meatloaf is pure comfort food! A classic dinner recipe gets upgraded with bacon - the best way to serve this traditional family meal!

So that’s going to wrap it up with this special food bacon wrapped herbed meatloaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!