Recipe of Steak Salad in 30 Minutes for Beginners

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, steak salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Steak Salad makes a quick and easy midweek meal. Made with thin slices of pan-seared steak served over arugula and lettuce greens toss with a lemon vinaigrette. This Steak Salad is hearty enough to serve as the full meal for lunch or dinner, and has tons of flavor.

Steak Salad is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Steak Salad is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have steak salad using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steak Salad:

1. Prepare 2 lb beef sirloin steaks
2. Prepare 12 cherry tomatoes
3. Make ready 1 medium red onion, thinly sliced
4. Make ready 1 jar (7.5 oz) marinated artichoke hearts, drained and sliced
5. Prepare 1 cup sliced mushrooms
6. Take 1/4 cup red wine vinegar
7. Get 1/4 cup olive oil
8. Get 1 tsp salt
9. Prepare 1/2 tsp oregano
10. Prepare 1/2 tsp dried rosemary
11. Make ready 1/2 tsp pepper
12. Take 1/2 tsp minced garlic
13. Prepare 6 cups baby spinach

Tender pieces of thinly sliced flank steak elevate this meal to entree salad status. Crusty, juicy sliced steak + a fully-loaded salad = what. For instance, a salad with juicy steak, and plenty of avocado and cheese on top. Bleu cheese, feta cheese, goat cheese - I'll take them all!

Steps to make Steak Salad:

1. Grill steaks, covered, over medium heat until meat reaches desired doneness
2. Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat.
3. Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat.

How to make PAN seared steak. Steak Salad is a hearty lunch or dinner to make your mouth water! This flavorful steak salad recipe combines juicy, pan-seared steak with fresh vegetables and a balsamic vinaigrette dressing. Try new ways of preparing steak with steak salad recipes and more from the expert chefs at Food No matter how you like your steak, these salads are well done – they're among Food Network's most. Romaine lettuce is topped with grilled steak, sweet cherry Their steak salad recipe is a personal favorite of mine so naturally I had to make a "copycat" recipe to share.

So that’s going to wrap this up with this exceptional food steak salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!