Recipe of Vegan Meatloaf in 27 Minutes for Mom

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing!

Vegan Meatloaf is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegan Meatloaf is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Meatloaf:

1. Take 1 pkg Beyond Beef
2. Take 1/4 Onion
3. Prepare Salt
4. Take Pepper
5. Get 1 tsp vegan Worcestershire sauce
6. Make ready 1/2 pkg McCormick meatloaf seasoning
7. Make ready 1/4 Bell pepper
8. Take 2 flax eggs
9. Prepare 2/3 cup Bread crumbs
10. Take Soy milk
11. Get 1/4 Ketchup
12. Make ready 3 tbl Brown sugar

This deliciously simple comfort food is richly flavored and glazed with a sweet and spicy tomato sauce. I can hardly even believe how good this vegan meatloaf is! This easy vegan meatloaf recipe is sure to be the fastest meatloaf you've ever made! Most vegan meatloaf recipes come out dry and honestly, gross.

Steps to make Vegan Meatloaf:

1. Soak bread crumbs in soy milk
2. Preheat oven to 350°f
3. Chop onion and bell pepper
4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
5. Put mixture into loaf pan.
6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
7. Bake for 30-45 mins.

This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always. Vegan Meatloaf with Mushrooms and Lentils. It's a vegan lentil loaf stuffed with vegetables, lentils, fresh herbs and spices, all topped with a maple tomato glaze for an exciting entrée to serve at all your. Meatloaf was always a weekly meal at our house in our pre vegan days.

So that is going to wrap it up for this exceptional food vegan meatloaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!