Steps to Prepare Yang Zhou Fried Rice in 17 Minutes at Home

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, yang zhou fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Yang Zhou Fried Rice is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Yang Zhou Fried Rice is something that I have loved my whole life. They’re nice and they look wonderful.

Home-style fried rice can be as humble as basic egg fried rice or as luxury as this Yangzhou fried rice, a star throughout the country. Basically rice is almost all-purpose for vegetables and meats. So you can add whatever in your kitchen to a bowl of leftover rice and make yourself a happy breakfast.

To get started with this recipe, we have to first prepare a few components. You can have yang zhou fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yang Zhou Fried Rice:

1. Prepare 1 cup or rice (cooked)
2. Make ready 10 shrimps (deveined)
3. Take 1 handful peas and corn
4. Make ready 1/2 carrot (cut diced)
5. Make ready 1 egg (beat)
6. Prepare Soy sauce
7. Get Salt
8. Get Pepper
9. Prepare Oil
10. Make ready Seasoning

Yang Zhou Fried Rice is a classic popular Chinese-style fried rice characterized by its pale rice color adorned with colors coming from bits of meat, seafood like shrimp and crab meat, shiitake mushrooms, peas, carrots, and eggs. This will quickly become your favorite one-pan meal any day of the week ! Yang Zhou Fried Rice is definitely a dish that everyone knows. Almost everyone would have eaten this dish before, and hence it is no stranger to us.

Steps to make Yang Zhou Fried Rice:

1. Heat the wok, sauteé shrimps then set aside. Followed with peas, corn, and carrots for just a while. Then set aside.
2. Heat the oil, put the rice in. Add some soy sauce, stir well. Then, add the beaten egg to the rice, mix well.
3. Next, bring the veggies and shrimps back into the wok. Season with salt, pepper, and seasoning sauce.

We have the perfect Yang Zhou Fried Rice for you, simple and easy for you to recreate. Sea salt and freshly ground white pepper. Yangzhou Fried Rice recipe teaches how to cook Yang Chow (Yeung Chow) Fried Rice, which is the most well-known and popular fried rice in China. Chinese name: 扬州炒饭 (yáng zhōu chǎo fàn). Yangzhou Fried Rice, also named Yeung Chow Fried Rice, is a simple homemade dish, made from.

So that’s going to wrap this up for this exceptional food yang zhou fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!