Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chinese veg fried rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chinese Veg Fried Rice is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chinese Veg Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
This veg fried rice recipe tastes more Chinese than Indo Chinese. I have used the spice star anise (chakri phool) to flavor the rice along with soy sauce. The Indo Chinese version of fried rice which we get in India is always spiced and sometimes hot too.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese veg fried rice using 13 ingredients and 2 steps. Here is how you can achieve that.
And this was thanks in large part to our amazing little neighborhood Chinese restaurant that knew how to fry. Chinese Fried Rice is one of the most popular fried rice recipes in the world. This vegetarian recipe includes lots of vegetables and sauces giving it a unique tempting flavor and color. The success of this recipe lies in using the correct type of long grained non-sticky steamed rice.
Chinese Fried Rice-Rice stir fried with vegetables,spices and sauces- a Indo-Chinese delicacy. Chinese Fried Rice is the most popular recipe from Chinese cuisine. In India it is a must have item in all the weddings, party etc. Now you can find street vendors ,hawkers and small stall on road side. For our Chinese, fried rice is as the same popularly as steamed rice.
So that is going to wrap this up with this special food chinese veg fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!